I hope that the Chicken Parmigiana video is fairly self explanatory. Chicken Parmigiana or “Parma” is is a bit of a traditional pub meal in Australia. The idea for using avocado on the chicken parmigiana came from taste.com.au.
This is my Pasta Piccante recipe for one person. This is a great meal when I am home by myself. Or if I am after something quick and tasty to eat. Treat the ingredients as a suggestion only.
I made some fresh pasta a couple of days ago. I just needed to cook it then I am good to go.
As soon as I say its a tomato and basil whatever, recipe you know it is going to work what ever it is. This is a simple few minutes work for a tasty result. It relies on just a few fresh ingredients, and as quick and simple as any omelette.