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shrimp

Chilli Shrimp

April 23, 2013 By David Rout 8 Comments

Chilli shrimp (prawns) –  One of my life time pursuits is to find the ultimate recipe for chilli shrimp.  So far this is it, a few ingredients, quick to cook and quicker to eat.  Only 4  ingredients are needed; shrimp (prawns), butter, garlic and chillies. In this example I also used a bed of fettuccine. The one thing I am yet to settle on is to peel or not peel the shrimp prior to cooking, but I think I have a workable compromise. Here is another recipe that highlights the head and shell as centre on shrimpy tasty flavour –   http://wtseafood.com/recipe-linguini-with-head-on-shrimp-tomatoes-and-garlic/

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Filed Under: Prawn, Seafood, Shrimp Tagged With: butter, Chili Heat, Chili Pepper Shrimp, Chili Shrimp Marinade, Chili Shrimp Recipe, Chili-infused Shrimp, Chillies, Easy Shrimp Recipe, Flavorful Seafood, Garlic, Hot and Spicy, pasta, Seafood Cooking, Seafood Dinner Ideas, Seafood Entrees, Seafood Recipes, shrimp, Shrimp Cooking Tips, Shrimp Dishes, Shrimp with a Kick, Shrimp with Heat, Spicy Culinary Creations, Spicy Seafood Delights, Spicy Seafood Dishes, Spicy Shrimp Variations, Zesty Shrimp Meals

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